Description du contenu du cours

Course Outline

Student’s Guide
  • Deadline
  • Objectives
  • Teaching Method

Introduction

  • Man Obeys Heaven and Earth
Chapter 1

The Principes of Nature

  • The Constructive Principle of Nature
  • The Destructive Principle of Nature
  • The Naturopathy Principle

Life and Vibratory Emissions

  • Health is Positive, Sickness is Negative
  • Natural Immunity

Sickness and Its Causes

  • The Primary Degrees of Sickness
  • The Nature of Sickness
  • Triggering Factors
  • Acute Illness
  • Chronic Illness

Adaptation Syndrome

  • Alarm Phase
  • Resistance Phase
  • Exhaustion Phase

The Human Being as Transmitter-Receiver

  • Detoxification or Self-healing Crisis
  • Morbid Crisis

The Curative Crisis and the Morbid Crisis

  • Morbid Levels
  • The Law of Healing
  • The “Key” to Health and Recovery
  • Life Expectancy

The Conceptions of Life

  • The Materialist Conception

The Vitalist Conception

  • Revision
  • Activity #1
Chapter 2

The Etiological Principles of Vital Hygiene

  • Lack of Exercise
  • Lack of Sunlight
  • Lack of Fresh Air
  • Poor Diet
  • Fatigue
  • Clothing
  • Temperature
  • Work
  • Sleep
  • Bathing
  • Poisons
  • Falls
  • Spinal and Structural Lesions
  • Emotions
  • Excess and Lack
  • Revision
  • Activity # 2
Chapter 3

The Atmosphere and Pollution

  • Air Pollution
  • Airtight Buildings
  • The Sick Building Syndrome
  • The Many Problems Caused by Mechanical Ventilation
  • The Perverse Effects of Chemical Contaminants
  • Biological Contaminants
  • The Vocabulary of Clean Air
  • Revision
  • Activity #3
Chapter 4

Food Quality

  • Organoleptic Characteristics
  • Nutritional Value
  • Safe Food
  • Hormonal Products
  • Natural Anabolic Agents
  • Synthetic Anabolic Agents
  • Antibiotics
  • Pesticides
  • Preservation of Food by Radiation
  • Genetically Manipulated Food
  • What is Genetic Manipulation?
  • Side EEffects of Genetic Manipulation
  • Tryptophan: 37 People Die of Poisoning
  • Herbicide-Resistant Soybeans and Canola Seeds
  • Potatoes with Pesticide Genes
  • Corn with Pesticide Genes
  • Labelling
  • Adding Viruses to Crops
  • The Genetic Manipulation of Enzymes and Food Additives
  • Scorpion Toxin on Crops
  • Other Henetically Manipulated Foods
  • Revision
  • Activity #4
Chapter 5

Metals

  • Lead
  • Risks Related to Lead Exposure
  • Recommendations for Reducing Lead Intake
  • Mercury
  • Risks Related to Mercury Exposure
  • Mercury in Food
  • Regulations
  • Recommendations for Reducing Mercury Intake
  • Cadmium
  • Risks Related to Cadmium Exposure
  • Recommendations for Reducing Cadmium Intake
  • Aluminum
  • Risks Related to Aluminum Exposure
  • Aluminum in Food
  • Additives Containing Aluminum
  • Recommendations for Reducing Aluminum Intake
  • In Short
  • The Dangers of Dental Amalgams
  • Chronic Disease
  • Holistic Dentists
  • Symptoms of Amalgam Poisoning
  • Avoid Nerve Removals
  • Revision
  • Activity #5
Chapter 6

The Elements

  • Sun-rays
  • U.V. and its Effect on the Skin
  • Skin Protection
  • Sunscreen Lotions
  • Sunstroke
  • Lighting
  • Lighting at Work
  • Working in Front of a Computer Screen
  • Water
  • Contaminated Water
  • The Great Lakes
  • Genetic Mutations
  • A “Contaminated” Town
  • Changes
  • Pollution or Unemployment
  • Drinking Water
  • Natural Mineral Water
  • Demineralized Water
  • Filtered Water
  • Revision
  • Activity #6
Chapter 7

Mental Hygiene

  • Introduction
  • Who Am I?
  • Being Attentive to Our Lives
  • Self Control and Positive Thinking
  • Being Optimistic
  • Parallel Between the Optimist and the Pessimist
  • Anticipating Success
  • Constantly Seeking Fulfillment
  • The Search for a Better Quality of Life
  • Positive Affirmations
  • Mental Treatment
  • Conclusion
  • Revision
  • Activity #7
  • Answers

Exam

  • Instructions
  • Validation Form