/* Ajoutez votre code JavaScript ici. Si vous utilisez la bibliotheque jQuery library, noubliez pas de wrapper votre code dans le jQuery.ready() comme ceci : jQuery(document).ready(function( $ ){ // Votre code ici }); -- Si vous voulez lier un fichier JavaScript qui se trouve sur un autre serveur (similaire a ), utilisez la page "Ajouter du code HTML", car c'est du code HTML qui appelle un fichier JavaScript. Fin du commentaire */

Description du contenu du cours

Course Outline

Student Guide
  • Deadlines
  • Modifying deadlines
  • Checklist
Teaching Method and Work Requirements
  • Answering the Questions
  • Beginning the course
  • Answering the Questions
  • Correcting Your Answers
  • Planning Your Study Schedule
  • Evaluation
  • Sending Activities to the College
Course Objectives
Nutrition Questionnaire
  • Family History
  • Personal History
The Controversy over Nutrition and Science
  • Case-Control Studies
  • Metabolic Studies
  • Cohort (Longitudinal) Studies
  • Randomized (Intervention) Studies
  • Meta-analyses
  • How to make sense of all this?
  • Case by case
  • What is a “serving”?
Hypoglycemia case study
  • Emily, 36 years old
  • Family history
  • Personal history
  • Food diary
  • Caloric intake
  • Nutrient value of foods consumed
  • Hair mineral analysis
  • Analysis
  • Recommendations
  • Return visit
  • Revision
A poorly planned vegetarian diet
  • Paul, 27 years old
  • Family history
  • Personal history
  • Food diary
  • Nutrient value of foods consumed
  • Hair mineral analysis
  • Activity 1: Analysis
  • Activity 2: Recommendations
  • Follow-up visit
  • Follow-up visit
  • Revision
A young girl who takes on too much
  • Marlene, 16 years old
  • Family history
  • Personal history
  • Physical activity
  • Food diary
  • Nutrient value of foods consumed
  • Marlene’s energy balance
  • Activity 2: Analysis
  • Recommendations
  • Follow-up visit
  • Revision
Abdominal obesity and allergy problems
  • Raoul, 55 years old
  • Family history
  • Personal history
  • Food diary
  • Nutrient value of foods consumed
  • Activity 3.1: Analysis
  • Activity 3.2: Recommendations
  • Activity 3.3: Personalized menus
  • Follow-up visits
  • Revision
  • Answers
  • Chapter 2
  • Chapter 3
  • Chapter 4
Appendices
  • Appendix 1: Quantity of net protein per food
  • Appendix 2: Level of physical activity and protein requirements
  • Appendix 3: Servings for optimal protein intake
  • Appendix 4: Calculation of total body fat – Women
  • Appendix 5: Calculation of total body fat – Men
  • References
Exam
  • INSTRUCTIONS
  • Validation Page for Final Work – Course CS924
  • Validation Page for Program NH400
  • Re-registration Form